Butter prices rebounded on Friday following a bullish Cold Storage report, while cheese markets remained quiet with minimal ...

A new bipartisan bill introduced in Congress seeks to give WIC participants more options when it comes to the types of milk ...

Katie Dotterer's passion for dairy and Spanish has evolved into a significant mission —bridging communication gaps within the ...

The department says it will relocate more than half of its Washington, D.C., staff to five hubs around the country, as well ...

This landmark agreement promises to open new horizons for American dairy exports, signaling a new era of trade opportunities ...

Aggressive selling hit Class III and butter futures following a bearish Milk Production report, as higher milk flows and ...

Gound beef prices across the U.S. continue to reach new highs. Retail prices for ground beef hit its highest level in history ...

Despite sunny optimism, underlying issues such as rising operational costs, labor shortages, regulatory conundrums and unpredictable markets pose significant threats to the industry’s sustainability.

Stakeholders in the dairy industry share the enthusiasm for the growing cow numbers and milk production capacity.

U.S. milk production surged 3.3 percent in June, surpassing expectations and pressuring spot butter prices while 2025 futures ...

A new SensaPay study reveals the top spending categories that consumers refuse to cut, prioritizing fresh produce, meat and ...

Colostrum supplies can often drop as temperatures cool and days shorten, but smart planning and management can help you beat ...